Boston Eating

There will be photos to add to this post once I'm back home. Annoyingly, I left the cable for my camera in the UK, so I cant upload any photos yet.

Boston was a couple of days of mainly disjointed eating, and lots of rushing around, as I was interviewing Professors at the Kennedy School of Government in Harvard.

On Monday, after my first interview, I went to Au Bon Pan for lunch, which was not bad - it's a chain, and I had a decent goats cheese and mushroom sandwich. It was after 3pm by the time I had lunch, so I wasn't that hungry in the evening and I went to one the little Japanese places by my hostel for some Tom Yum soup, before meeting a friend from Oxford for a couple of drinks.

The hostel provided bagels for breakfast - and all day free coffee which is one of the best things about it! I went to another Japanese place for lunch, and got their lunch special: Japanese aubergine with brown rice, plus a couple of different types of spring roll and a salad all for less than $10 which is pretty good!

I was travelling all evening (for 9 hours in the end!) and I bought a salad from Whole Foods to eat on the way. Unfortunately, I forgot to pick up any kind of fork, so then had to attempt to eat my lovely, not cheap, salad with my fingers! Not easy!

Now I'm in DC and need to explore food options around here.